October 24, 2011
My Crock Pot Bolognese Sauce
2 28 oz cans petite diced tomatoes
1 small can tomato paste
1 cup white wine
1 pound ground beef, cooked and drained
2 tsp minced garlic
1 tbsp Italian seasoning
Cooked penne, spaghetti, or whatever pasta you have on hand. We used Gluten Free penne
Combine all ingredients in the crock pot, cooking on low for 8 hours.
Here is what it looks like when I had it all put together to cook...
And here is what it looked like all cooked up, YUMMY!
Put leftovers in the fridge for PIZZA! One of our favorite places is Bostons because of their yummy gluten free pizza. They us Bolognese sauce on their pizzas and it's so yummy.